Posted in Bake, Dessert, Quick Breads, Spices, Tips/Hints

Banana Bread


Preheat Oven 350o

Serves: 8

Estimated Calories per serving: 180

Fat: 2 grams

Ingredients:

1 ½ cups flour

¾ cups brown sugar

1 teaspoon baking soda

½ teaspoon baking powder

½ teaspoon salt

1 teaspoon ground cinnamon

¼ teaspoon ground cloves

1/3 cup unsweetened apple sauce

1 Tablespoon low fat/low calorie butter spread, melted

½ cup egg substitute

3 overripe bananas, mashed

Directions:

  1. Spray a loaf pan with cooking spray.
  2. Mix together flour, sugar, baking soda, baking powder, salt, cinnamon and cloves.
  3. With an electric mixer on medium speed, mix together apple sauce, melted butter spread, egg substitute and mashed bananas.
  4. Add dry ingredients and mix on slow speed until all ingredients are incorporated.
  5. Pour batter into pan and bake for 50-60 minutes.
  6. Cool at least 10 minutes
  7. Loosen sides and remove pans.

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